Why are frozen french fries so delish? Or are my siblings and I just strange for liking them? When we were young we always snatched a frozen fry off the cookie sheet before mom baked them. So last night when I was preparing the fries for the oven, I naturally popped one, or two (ok, three) into my mouth before the preheating beep went off. As I stand there munching a fry, Dominik is looking up at me, yearning to know what that thing tastes like. So lo and behold, his first frozen fry. Nice and cold, but also turns to nice and mushy. Both good for baby :)
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